Break out our 9" pie pan for your next potluck, picnic, or work party. Whether you are baking the perfect pie crust or freezing a decadent ice cream dessert, you can do it with our nonstick pie pan. When you want light, flaky crusts, trust our metal pie pans instead of glass or ceramic. Even with juicy fillings, our 1.5" sides and specially designed bottom resist soggy crusts and let your kitchen prowess shine. Our pans are made to the exacting standards demanded by professionals and commercial kitchens. The heavy gauge steel construction with reinforced wire rims is strong, heat conductive, and resists warping. The unique, corrugated bottom aids in even baking for consistent results. And our Americoat nonstick layer is user-friendly as food releases easily and clean-up is a breeze. Get insta-worthy results as you bake like the pros with USA Pan.