Reach for this Rachael Ray 11538 Hard Enamel Nonstick 12-1/2-Inch Skillet for making fun dishes any time of day. The skillet's sturdy construction offers outstanding durability and heat distribution, so turkey bacon strips or scrambled eggs cook evenly. A hard enamel exterior finish features a bold two-tone gradient color to add flair to the stovetop. The skillets long-lasting nonstick interior releases food effortlessly and makes cleanup a snap, ideal for searing a sirloin steak or preparing Rachael's Shroom and Snap Pea Saut. The grippy handle is rubberized for comfort and dual riveted for strength, and its oven safe to 350F. Finally, this skillet is a great addition to the rest of the clever and practical Rachael Ray collections.
Whether making a thirty-minute meal or cooking a breakfast for family or friends on the weekend, this Rachael Ray Hard Enamel Nonstick 12-1/2-Inch Skillet is great for everyday use."